Adapted from an article by the American Heart Association, March, 7, 2019 In a group of healthy obese adults, eating olive oil at least once a week was associated with less platelet activity in the blood, which may reduce the tendency of blood to clot and block blood flow. These findings are according to preliminary […]
Reprinted from HealthNewsDigest.com Anytime is a good time to consider heart health. After all, cardiovascular disease disease is the leading cause of death in America, killing over 600,000 people yea yearly, according to the Centers for Disease Control and Prevention. Even making small changes in your lifestyle and diet can add up to big results […]
The following is excerpted from an article by Chris Weller, published February 20, 2015, on MedicalDaily.com, based on the results of a recent study conducted by Rutgers University and Hunter College scientists. Oleocanthal, the primary phenolic compound found in extra virgin olive oil, has been shown to eradicate cancer cells in less than an hour, […]