Italian Egg Bake
Perfect for brunch or overnight guests, this low-carb breakfast goes together in minutes. It’s an excellent
opportunity to introduce family or friends to the pleasures and versatility of fresh-pressed olive oil.
Search Results for: garlic
The Olive Oil Hunter News #11
Garlic- and Pepper-Crusted Beef Tenderloin Recipe, Spotlight on Black Peppercorns, How to Dry-age Beef at Home and Buying the Best Garlic Over the course of 20 years traveling the globe—originally as a food, wine, and travel writer and more recently as the Olive Oil Hunter®—I’ve marveled at the rich flavors I’ve experienced across dozens of […]
The Olive Oil Hunter News #10
Dried Apricot and Cranberry Pilaf Recipe, Spotlight on Dried Fruits and Homemade Stock and Learn How Olive Oil Supports Heart Health Do you feel a chill in the air yet? ’Tis the season after all! As we move into the most challenging holiday period in recent history, a great way to warm up and feel […]
Greek Fava
Greek fava is a wonderful twist on hummus, the better-known legume-based dip. Fava has a silky creaminess for a great mouthfeel. It’s often topped with caramelized onions and capers and served with toasted pita wedges, but I love using cucumber spears and sliced veggies for dipping. Ingredients 1 cup dry yellow split peas 3 cups […]