The Ultimate Guacamole
This guacamole gets a jolt of flavor from cumin. You can intensify the heat by leaving in some of the jalapeño seeds.
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Grilled Salmon with Canary Islands Mojo Sauce
This piquant sauce comes from the famed islands off the coast of Spain. It’s so popular that it’s often served at tapas bars as a dip for bread. I also love it with other toothsome fish like tuna, sea bass, and monkfish.
Rich and Hearty Chili
A mix of rich spices takes run-of-the-mill chili to a whole new level. You’ll need a few hours for the flavors to develop, but not a lot of active effort. And the results are more than worth it! If you prefer to start with dried beans, soak a total of two cups of your favorite […]
The Olive Oil Hunter News #15
The Ultimate Tex-Mex Chili Recipe, Spotlight on Urfa Peppers and Capsaicin, Plus How to Combat the Harmful Effects of Sedentary Behavior Cold days almost demand comfort foods, and one of my favorites is a hearty bowl of chili. I love the depth of flavor you can build with spices along with the convenience of cooking […]