Fresh-Pressed Olive Oil Club

Potato Frittata

Elegant enough for a brunch party, this egg-and-potato dish is also easy enough for a casual weekend breakfast. The potatoes can be steamed a day or two in advance. Ingredients Directions Step 1 Cut the potatoes into 1/4-inch slices. Steam them on a steamer rack over simmering water until tender, about 25 minutes.  Step 2 […]

Chocolate Hazelnut Cookies

These cookies take inspiration from buttery shortbread. They come together in minutes, taste sublime, and pack in a good amount of fiber thanks to the whole wheat pastry flour, the hazelnuts, and even the chocolate!  Ingredients Directions Step 1 Preheat your oven to 350°F. In a large bowl, whisk together the flours, sugar, and salt. […]