Fresh-Pressed Olive Oil Club

Olive Oil Hunter News #193

Jhinga Manchurian and All-American Gingerbread Cookies Recipes, Spotlight on Purple Garlic Powder and Ground Buffalo Ginger Root, Preserving Spices, Treating Metabolic Syndrome and Powerful Pilates Get ready for two of my most richly spiced recipes yet: a succulent sautéed shrimp dish and zesty gingerbread cookies. They exemplify how you can achieve layers of flavor with […]

Chocolate Hazelnut Cookies

These cookies take inspiration from buttery shortbread. They come together in minutes, taste sublime, and pack in a good amount of fiber thanks to the whole wheat pastry flour, the hazelnuts, and even the chocolate!  Ingredients Directions Step 1 Preheat your oven to 350°F. In a large bowl, whisk together the flours, sugar, and salt. […]

Nutty Banana Bread

Aussies love their banana bread. My version gets flavor boosts from hazelnuts and coconut. Because it uses almond flour, making it gluten free, it won’t rise the way a flour-based loaf will and is more like a delicate torte. Ingredients Directions Step 1 Preheat the oven to 350°F. Line a 9×5 loaf pan with parchment […]