Grilled Cauliflower Fajitas
With over 6 percent of Americans identifying as vegan and millions more describing themselves as “vegetarianinclined,” a meatless main course option belongs in your recipe repertoire.
Search Results for: tomatoes
Fresh Tomato Soup
Make this simple soup when sun-ripened tomatoes come into the market. If you’re unfamiliar with it, burrata is a water-packed, milky mozzarella-like cheese filled with cream. Substitute a spoonful of fresh ricotta if burrata is unavailable.
Quarter 2—Chilean Harvest
Sandwiched between the Andes Mountains and the Pacific Ocean is Chile, a slender, sinuous country that for me, has become an invaluable hunting ground for premium extra virgin olive oil.
Quarter 1—Spanish Harvest
Greetings from Spain! This land has been an olive oil–producing powerhouse for millennia. Cultivated olive trees were introduced to Spain and Portugal an estimated 3,000 years ago, by the Phoenicians. It was the ancient Romans, though, who really got the millstones rolling.