Besides its great taste, halloumi holds its shape well under high heat and, unlike beef, chicken, and other proteins, it takes only as long as the vegetables to grill so all the ingredients on your skewers will be done at the same time. Ingredients For the marinade: For the skewers: Directions Step 1 Place the […]
This recipe is a crowd-pleaser and a delicious answer to the question, “What’s for dinner?” Note: A Microplane is perfect for grating the garlic and the ginger right over the mixing bowl for the marinade. Ingredients For the marinade: For the chicken and vegetables: Directions Step 1 In a medium bowl, whisk together the marinade […]
Fennel and Orange Salad Recipe, Spotlight on Blood Oranges, Skewers and Toothpicks, Secret for a Happy Relationship, plus One Simple Step to Slash Depression Risk Need a break from traditional green salads? This refreshing dish of fennel, red onion, and oranges is a winner. I’m also sharing a surprising step for better relationship satisfaction and […]
Flounder stuffed with crabmeat is a seafood lover’s dream and my stuffing recipe ticks all the boxes for many specialty diets since I skip the traditional breadcrumbs. Ingredients For the crabmeat stuffing: For the flounder: Directions Step 1 Preheat your oven to 400°F. Line a rimmed sheet pan with parchment paper and brush the parchment […]
