Squash and Carrot Soup Recipe, Spotlight on Turmeric, Add a Microplane Grater to Your Kitchen, Anti-inflammatory and Antioxidant Turmeric Properties, and Limiting Dangerous Downtime I love a dish that’s easy to make yet tastes complex with layers of flavor and, even better, is also comforting on a cold day. The first recipe in this issue […]
The Ultimate Guacamole Recipe, Spotlight on Cumin, Cooking with Extra Virgin Olive Oil and Actually Keeping Your New Year’s Resolution While avocado toast has had its moment in the foodie spotlight, avocados have always been in style. I love topping avocado slices with a drizzle of extra virgin olive oil and a sprinkle of Maldon salt. Their […]
This guacamole gets a jolt of flavor from cumin. You can intensify the heat by leaving in some of the jalapeño seeds.
This piquant sauce comes from the famed islands off the coast of Spain. It’s so popular that it’s often served at tapas bars as a dip for bread. I also love it with other toothsome fish like tuna, sea bass, and monkfish.
