Fresh-Pressed Olive Oil Club

Hydroxytyrosol from Olives Is a Neuroprotective Agent

One of the most powerful polyphenols in olive oil is hydroxytyrosol. Consuming hydroxytyrosol is linked to benefits in neurological, cardiovascular, and metabolic health, and the compound has demonstrated anti-inflammatory, anti-cancer, neuro-protective, and immuno-protective effects. A recently published scientific review in the journal Foods examines the growing body of evidence supporting the characterization of hydroxytyrosol as […]

Olive Oil Hunter News #246

Fruit and Nut White Chocolate Truffles Recipe, Spotlight on Pistachios, The Scoop on Scoops, Coffee and A-Fib, Walk this Way to Cut Risks to Heart Health Perfect for your New Year’s Eve celebration or to bring to a party, these luscious white chocolate truffles are a snap to make but look oh so elegant. As […]

Olive Oil Hunter News #244

Chocolate Cheesecake in the Basque Style Recipe, Spotlight on Cocoa Powder, A Boost for Better Lungs Ready for a chocolate indulgence that’s simple to make? Look no further than my chocolate cheesecake—dreamy, creamy, and luscious. Just allow enough time for it to chill and firm up before serving. New research has found that nutrients in […]

Olive Oil Hunter News #243

Black Garlic Aioli and Zesty Beef Kebabs Recipes, Spotlight on Middle Eastern Chili Blend and Savory Black Garlic, Storing Herbs and Spices, These Teens are Leading the Way Are you ready to get spicy? This week’s recipes feature two of the most unusual spices in the latest collection from the T.J. Robinson Curated Culinary Selections. […]