Fresh-Pressed Olive Oil Club

Quarter 1—Spanish and Portuguese Harvest

Proudly Presenting Three Exquisite Fresh-Pressed Olive Oils from the Iberian Peninsula From award-winning family-owned groves, these amazing creations have been rushed to you at their peak of flavor and nutritive value. All are Club exclusives, including a blend of rare Portuguese varietals grown nowhere else on Earth. All have been certified by an independent lab […]

The Olive Oil Hunter News #62

Five festive olive oil recipes you’ll love: a celebratory cocktail, classic main course, two delicious sides and an unforgettable dessert! Olive Oil Martini Rack of Lamb with Garlic, Pimentón and Olive Oil Manchego and Olive Oil Mashed Potatoes Chickpeas with Walnuts and Pomegranate Seeds Annie’s Flourless Chocolate Hazelnut Cake For more holiday meal inspiration, be […]

Cheesy Smashed Potatoes with Mojo Colorado

Mojo colorado is a classic red chile sauce from Spain’s Canary Islands. Great on smashed potatoes, it’s also wonderful as an accompaniment to anything you cook on the grill—meat, fish, or veggies. Ingredients For the mojo colorado: 1 red bell pepper 2 tablespoons pimentón 1 small, fresh, hot red chile, stemmed, seeded, and roughly chopped […]