Fresh-Pressed Olive Oil Club

Study Concludes: Extra Virgin Olive Oil May Protect Against Alzheimer’s Disease

 The following article is reprinted from the website Science2.0. The original research was published in ACS Chemical Neuroscience, Feburary 15, 2013 Consumption of extra virgin olive oil has been linked to reduced risk of Alzheimer’s disease (AD) and its benefit may lie in one component of olive oil that helps shuttle the abnormal AD proteins […]

Extra virgin olive oil may reduce Alzheimer’s risk, study reports

Reprinted from an article by Joseph Scalise in Science Recorder, June 22, 2017 Researchers from Temple University have found that extra virgin olive oil may help protect against memory loss and reduce many of the conditions associated with Alzheimer’s disease, a new study published in the journal Annals of Clinical and Translational Neurology reports. The […]

The Olive Oil Hunter News #142

Composed Roasted Beet Salad Recipe with Balsamic Vinegar, Spotlight on Whisks, Speaking More than One Language to Fight Alzheimer’s, and Protecting Against Falls at Every Age Roasting brings out the flavors of autumn vegetables, making them exceptionally delicious—and the only thing better than drizzling them with extra virgin olive oil is also adding a few […]